When? February 21st 6-9pm
Where? Papadeli 84 Alma Road, Clifton, Bristol BS8 2DJ.
Moorish Berber Moroccan & Algerian – the food of North Africa
What you will make*
Matbucha- rich tomato & pepper dip w/ flatbread & seasoned yoghurt
B’stilla – spiced, savoury Moroccan pie with a flaky crust
Chicken, preserved lemon & olive tagine
Harissa, seasoned yoghurt
Saffron & Pistachio Cous cous
Royale M’hanncha – filo pastry filled with almond paste, pistachio & cinnamon and scented with orange blossom water
*dishes subject to timings and availability
What shall I bring?
Nothing – we supply all the ingredients, a glass of wine, apron and a box for you to carry your goodies home!
Please make sure you read our booking terms and conditions here.
For more information about our cookery classes, get in touch email@example.com.